Influence of emulsifier type on gastrointestinal fate of...

Food Hydrocolloids 2015 / 03 Vol. 45

Influence of emulsifier type on gastrointestinal fate of oil-in-water emulsions containing anionic dietary fiber (pectin)

Zhang, Ruojie, Zhang, Zipei, Zhang, Hui, Decker, Eric Andrew, McClements, David Julian
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Volume:
45
Language:
english
Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2014.11.020
Date:
March, 2015
File:
PDF, 2.06 MB
english, 2015
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