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Enzymatic solubilization of a pectinaceous dietary fiber fraction from potato pulp: Optimization of the fiber extraction process
Anne S. Meyer, Birgitte P. Dam, Helle N. LærkeVolume:
43
Year:
2009
Language:
english
Pages:
7
DOI:
10.1016/j.bej.2008.09.006
File:
PDF, 610 KB
english, 2009