Dietary exposure to aflatoxin and fumonisin among Tanzanian...

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Molecular Nutrition & Food Research 2013 / 06

Dietary exposure to aflatoxin and fumonisin among Tanzanian children as determined using biomarkers of exposure

Shirima, Candida P., Kimanya, Martin E., Kinabo, Joyce L., Routledge, Michael N., Srey, Chou, Wild, Christopher P., Gong, Yun Yun
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Language:
english
Journal:
Molecular Nutrition & Food Research
DOI:
10.1002/mnfr.201300116
Date:
June, 2013
File:
PDF, 309 KB
english, 2013
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