Factors affecting ferulic acid release from Brewer’s spent...

Factors affecting ferulic acid release from Brewer’s spent grain by Fusarium oxysporum enzymatic system

Charilaos Xiros, Maria Moukouli, Evangelos Topakas, Paul Christakopoulos
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Volume:
100
Year:
2009
Language:
english
Pages:
5
DOI:
10.1016/j.biortech.2009.06.018
File:
PDF, 252 KB
english, 2009
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