![](/img/cover-not-exists.png)
Continuous lactose fermentation by Clostridium acetobutylicum – Assessment of acidogenesis kinetics
Fabio Napoli, Giuseppe Olivieri, Maria Elena Russo, Antonio Marzocchella, Piero SalatinoVolume:
102
Year:
2011
Language:
english
Pages:
7
DOI:
10.1016/j.biortech.2010.09.004
File:
PDF, 308 KB
english, 2011