Effects of tomato pulp addition on the extrudate quality...

Effects of tomato pulp addition on the extrudate quality parameters and effects of extrusion on the functional parameters of the extrudates

Caltinoglu, Cagla, Tonyalı, Bade, Sensoy, Ilkay
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Volume:
49
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.12341
Date:
February, 2014
File:
PDF, 652 KB
english, 2014
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