Hepatoprotective amide constituents from the fruit of Piper...

Bioorganic & Medicinal Chemistry 2009 Vol. 17; Iss. 20

Hepatoprotective amide constituents from the fruit of Piper chaba: Structural requirements, mode of action, and new amides

Hisashi Matsuda, Kiyofumi Ninomiya, Toshio Morikawa, Daisuke Yasuda, Itadaki Yamaguchi, Masayuki Yoshikawa
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Volume:
17
Year:
2009
Language:
english
Pages:
11
DOI:
10.1016/j.bmc.2009.08.050
File:
PDF, 438 KB
english, 2009
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