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Influence of surface groups of proteins on water studied by freezing/thawing hysteresis and infrared spectroscopy
Bogumil Zelent, Michael A. Bryan, Kim A. Sharp, Jane M. VanderkooiVolume:
141
Year:
2009
Language:
english
Pages:
9
DOI:
10.1016/j.bpc.2009.02.002
File:
PDF, 1.39 MB
english, 2009