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Effect of methyl jasmonate on the anthocyanin content and antioxidant activity of blueberries during cold storage
Huang, Xiaojie, Li, Jing, Shang, Hongli, Meng, XinVolume:
95
Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.6725
Date:
January, 2015
File:
PDF, 512 KB
english, 2015