Influence of clarifying agents on the quality of pasteurised palmyra palm sap ( Borassus flabellifer Linn.)
Naknean, Phisut, Juntorn, Nathathai, Yimyuan, TitadaVolume:
49
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.12414
Date:
April, 2014
File:
PDF, 651 KB
english, 2014