Food Policy, Systems, and Environment: Strategies for...

Bariatric Nursing and Surgical Patient Care 2011 / 12 Vol. 6; Iss. 4

Food Policy, Systems, and Environment: Strategies for Making Healthful Food the Easiest Choice

Tagtow, Moderator: Angie, Clancy, Participants: Kate, Gussow, Joan, Sanchez, Eduardo J., Story, Mary, Wilkins, Jennifer L.
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Volume:
6
Language:
english
Journal:
Bariatric Nursing and Surgical Patient Care
DOI:
10.1089/bar.2011.9939
Date:
December, 2011
File:
PDF, 142 KB
english, 2011
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