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Comparison of sensory attributes of fresh and frozen wine grape berries using Berry Sensory Assessment
Olarte Mantilla, S.M., Collins, C., Iland, P.G., Kidman, C.M., Jordans, C., Bastian, S.E.P.Language:
english
Journal:
Australian Journal of Grape and Wine Research
DOI:
10.1111/ajgw.12041
Date:
October, 2013
File:
PDF, 601 KB
english, 2013