Comparison of integrated large scale and laboratory scale...

Comparison of integrated large scale and laboratory scale membrane processes for the production of black currant juice concentrate

Áron Kozák, Szilvia Bánvölgyi, Ivetta Vincze, István Kiss, Erika Békássy-Molnár, Gyula Vatai
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Volume:
47
Year:
2008
Language:
english
Pages:
7
DOI:
10.1016/j.cep.2007.12.006
File:
PDF, 658 KB
english, 2008
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