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Measurement of Thermal Conductivity of Edible Oils Using Transient Hot Wire Method
Turgut, Alpaslan, Tavman, Ismail, Tavman, SebnemVolume:
12
Language:
english
Journal:
International Journal of Food Properties
DOI:
10.1080/10942910802023242
Date:
July, 2009
File:
PDF, 334 KB
english, 2009