Structural Analysis of Xyloglucan Oligosaccharides by the Post-source Decay Fragmentation Method of MALDI-TOF Mass Spectrometry: Influence of the Degree of Substitution by Branched Galactose, Xylose, and Fucose on the Fragment Ion Intensities
YAMAGAKI, Tohru, MITSUISHI, Yasushi, NAKANISHI, HiroshiVolume:
62
Journal:
Bioscience, Biotechnology and Biochemistry
DOI:
10.1271/bbb.62.2470
Date:
January, 1998
File:
PDF, 1.34 MB
1998