Application of a headspace mass spectrometry system to the...

Application of a headspace mass spectrometry system to the differentiation and classification of wines according to their origin, variety and ageing

M. Pilar Martí, Olga Busto, Josep Guasch
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Volume:
1057
Year:
2004
Language:
english
Pages:
7
DOI:
10.1016/j.chroma.2004.08.143
File:
PDF, 199 KB
english, 2004
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