High-throughput quantification of lincomycin traces in fermentation broth of genetically modified Streptomyces spp.: Comparison of ultra-performance liquid chromatography and high-performance liquid chromatography with UV detection
Jana Olšovská, Markéta Jelínková, Petr Man, Markéta Koběrská, Jiří Janata, Miroslav FliegerVolume:
1139
Year:
2007
Language:
english
Pages:
7
DOI:
10.1016/j.chroma.2006.11.017
File:
PDF, 179 KB
english, 2007