Studies on the preparative isolation and stability of seven main anthocyanins from Yan 73 grape
Tang, Ke, Li, Yang, Han, Yehui, Han, Fuliang, Li, Jiming, Nie, Yao, Xu, YanVolume:
94
Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.6582
Date:
September, 2014
File:
PDF, 1.44 MB
english, 2014