Determination of banned 10 azo-dyes in hot chili products...

Determination of banned 10 azo-dyes in hot chili products by gel permeation chromatography–liquid chromatography–electrospray ionization-tandem mass spectrometry

Han-wen Sun, Feng-chi Wang, Lian-feng Ai
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Volume:
1164
Year:
2007
Language:
english
Pages:
9
DOI:
10.1016/j.chroma.2007.06.075
File:
PDF, 921 KB
english, 2007
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