Anserine and carnosine determination in meat samples by...

Anserine and carnosine determination in meat samples by pure micellar liquid chromatography

Mayte Gil-Agustí, Josep Esteve-Romero, Samuel Carda-Broch
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Volume:
1189
Year:
2008
Language:
english
Pages:
7
DOI:
10.1016/j.chroma.2007.11.075
File:
PDF, 239 KB
english, 2008
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