A general analytical strategy for the characterization of phenolic compounds in fruit juices by high-performance liquid chromatography with diode array detection coupled to electrospray ionization and triple quadrupole mass spectrometry
Beatriz Abad-García, Luis A. Berrueta, Sergio Garmón-Lobato, Blanca Gallo, Francisca VicenteVolume:
1216
Year:
2009
Language:
english
Pages:
18
DOI:
10.1016/j.chroma.2009.05.039
File:
PDF, 1.05 MB
english, 2009