The intake of broccoli sprouts modulates the inflammatory...

Food Chemistry 2015 / 04 Vol. 173

The intake of broccoli sprouts modulates the inflammatory and vascular prostanoids but not the oxidative stress-related isoprostanes in healthy humans

Medina, Sonia, Domínguez-Perles, Raúl, Moreno, Diego A., García-Viguera, Cristina, Ferreres, Federico, Gil, José Ignacio, Gil-Izquierdo, Ángel
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Volume:
173
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.10.152
Date:
April, 2015
File:
PDF, 1.01 MB
english, 2015
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