Impact of Dietary Protein on Polyunsaturated Fatty Acid...

Bioscience Biotechnology and Biochemistry 1993 / 01 Vol. 57; Iss. 1

Impact of Dietary Protein on Polyunsaturated Fatty Acid Desaturation in Rats Fed Diets Rich in α-Linolenic Acid

Ikeda, Akira, Koba, Kazunori, Sugano, Michihiro
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
57
Language:
english
Journal:
Bioscience, Biotechnology and Biochemistry
DOI:
10.1271/bbb.57.61
Date:
January, 1993
File:
PDF, 674 KB
english, 1993
Conversion to is in progress
Conversion to is failed