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Study of quantitative changes of cereal allergenic proteins after food processing
Flodrová, Dana, Benkovská, Dagmar, Laštovičková, MarkétaVolume:
95
Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.6773
Date:
March, 2015
File:
PDF, 882 KB
english, 2015