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Rheological properties of reversible thermo-setting in situ gelling solutions with the methylcellulose–polyethylene glycol–citric acid ternary system (2): Effects of various water-soluble polymers and salts on the gelling temperature
Ken-ichi Shimokawa, Katsuhiko Saegusa, Fumiyoshi IshiiVolume:
74
Year:
2009
Language:
english
Pages:
3
DOI:
10.1016/j.colsurfb.2009.06.022
File:
PDF, 377 KB
english, 2009