Nano-encapsulation of coenzyme Q10 using octenyl succinic anhydride modified starch
Cheuk, Sherwin Y., Shih, Frederick F., Champagne, Elaine T., Daigle, Kim W., Patindol, James A., Mattison, Christopher P., Boue, Stephen M.Volume:
174
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.11.031
Date:
May, 2015
File:
PDF, 556 KB
english, 2015