Use of Lactobacillus mucosae DPC 6426, an...

International Dairy Journal 2015 / 01 Vol. 40

Use of Lactobacillus mucosae DPC 6426, an exopolysaccharide-producing strain, positively influences the techno-functional properties of yoghurt

London, Lis E.E., Chaurin, Valérie, Auty, Mark A.E., Fenelon, Mark A., Fitzgerald, Gerald F., Ross, R.Paul, Stanton, Catherine
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Volume:
40
Language:
english
Journal:
International Dairy Journal
DOI:
10.1016/j.idairyj.2014.08.011
Date:
January, 2015
File:
PDF, 860 KB
english, 2015
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