Detection of maduramycin residues in the tissues of...

Food Additives & Contaminants Part A 2011 / 05 Vol. 28; Iss. 5

Detection of maduramycin residues in the tissues of chickens and pheasants by the screening test for antibiotic residues (STAR)

Kožárová, I., Mačanga, J., Goldová, M., Major, P., Tkáčiková, S.
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Volume:
28
Language:
english
Journal:
Food Additives & Contaminants: Part A
DOI:
10.1080/19440049.2011.561879
Date:
May, 2011
File:
PDF, 756 KB
english, 2011
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