PTR-ToF-MS characterisation of roasted coffees (...

PTR-ToF-MS characterisation of roasted coffees ( C. arabica ) from different geographic origins

Yener, Sine, Romano, Andrea, Cappellin, Luca, Märk, Tilmann D., Sánchez del Pulgar, José, Gasperi, Flavia, Navarini, Luciano, Biasioli, Franco
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Volume:
49
Language:
english
Journal:
Journal of Mass Spectrometry
DOI:
10.1002/jms.3455
Date:
September, 2014
File:
PDF, 334 KB
english, 2014
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