Introduction to Crafting Senses: Circulating the Knowledge and Experience of Taste Special Issue of Food and Foodways , June 2014
Jung, Yuson, Sternsdorff Cisterna, NicolasVolume:
22
Language:
english
Journal:
Food and Foodways
DOI:
10.1080/07409710.2014.895568
Date:
April, 2014
File:
PDF, 82 KB
english, 2014