Using nanofiltration and reverse osmosis for the...

Using nanofiltration and reverse osmosis for the concentration of seabuckthorn (Hippophae rhamnoides L.) juice

Ivetta Vincze, Éva Stefanovits-Bányai, Gyula Vatai
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Volume:
200
Year:
2006
Language:
english
Pages:
3
DOI:
10.1016/j.desal.2006.03.423
File:
PDF, 213 KB
english, 2006
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