Concentration of blackcurrant juice by reverse osmosis

Concentration of blackcurrant juice by reverse osmosis

N. Pap, Sz. Kertész, E. Pongrácz, L. Myllykoski, R.L. Keiski, Gy. Vatai, Zs. László, S. Beszédes, C. Hodúr
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Volume:
241
Year:
2009
Language:
english
Pages:
9
DOI:
10.1016/j.desal.2008.01.069
File:
PDF, 361 KB
english, 2009
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