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Assessing the Provision of Nutritional Information on Quick Service Restaurant Menu Item Choices for College Students
Park, Sang Hee, Yoon, Hae Jin, Cho, Soo Hyun, Haugtvedt, Curtis P.Volume:
16
Language:
english
Journal:
Journal of Foodservice Business Research
DOI:
10.1080/15378020.2013.824261
Date:
September, 2013
File:
PDF, 149 KB
english, 2013