Water flavour improvement by membrane (RO and EDR)...

Water flavour improvement by membrane (RO and EDR) treatment

Ricard Devesa, Verònica García, Lleonard Matía
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Volume:
250
Year:
2010
Language:
english
Pages:
5
DOI:
10.1016/j.desal.2008.12.063
File:
PDF, 404 KB
english, 2010
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