Establishing a food list for a Total Diet Study: how does food consumption of specific subpopulations need to be considered?
Akhandaf, Y., De Henauw, S., Dofkova, M., Ruprich, J., Papadopoulos, A., Sirot, V., Kennedy, M.C., Pinchen, H., Blume, K., Lindtner, O., Brantsaeter, A.L., Meltzer, H.M., Sioen, I.Volume:
32
Language:
english
Journal:
Food Additives & Contaminants: Part A
DOI:
10.1080/19440049.2014.984776
Date:
January, 2015
File:
PDF, 254 KB
english, 2015