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Influence of altitudinal variation on the antioxidant and antidiabetic potential of azuki bean ( Vigna angularis )
Yao, Yang, Cheng, Xuzhen, Wang, Suhua, Wang, Lixia, Ren, GuixingVolume:
63
Language:
english
Journal:
International Journal of Food Sciences and Nutrition
DOI:
10.3109/09637486.2011.604629
Date:
February, 2012
File:
PDF, 128 KB
english, 2012