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ON THE APPLICATION OF A CONSUMER PREFERENCE-BASED METHOD FOR DESIGNING PRODUCTS TO WINE FERMENTATION MONITORING DEVICES
Linehan, Shawna, Nizami, Sarosh N., Bagajewicz, MiguelVolume:
198
Language:
english
Journal:
Chemical Engineering Communications
DOI:
10.1080/00986445.2010.499833
Date:
October, 2010
File:
PDF, 966 KB
english, 2010