Persistence of aroma compounds in human breath after consuming an aqueous model aroma mixture
R.A Buffo, J.A Rapp, T Krick, G.A ReinecciusVolume:
89
Year:
2005
Language:
english
Pages:
6
DOI:
10.1016/j.foodchem.2004.02.038
File:
PDF, 178 KB
english, 2005