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Identification and olfactometry of French fries flavour extracted at mouth conditions
Wil A.M. van Loon, Jozef P.H. Linssen, Aagje Legger, Maarten A. Posthumus, Alphons G.J. VoragenVolume:
90
Year:
2005
Language:
english
Pages:
9
DOI:
10.1016/j.foodchem.2004.05.005
File:
PDF, 218 KB
english, 2005