Microstructure changes of sodium carbonate-soluble pectin...

Food Chemistry 2006 Vol. 94; Iss. 2

Microstructure changes of sodium carbonate-soluble pectin of peach by AFM during controlled atmosphere storage

Hong-Shun Yang, Guo-Ping Feng, Hong-Jie An, Yun-Fei Li
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Volume:
94
Year:
2006
Language:
english
Pages:
14
DOI:
10.1016/j.foodchem.2004.11.003
File:
PDF, 5.17 MB
english, 2006
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