Abundant proteins associated with lecithin in soy protein...

Food Chemistry 2007 Vol. 102; Iss. 1

Abundant proteins associated with lecithin in soy protein isolate

Mashahiko Samoto, Motohiro Maebuchi, Chiaki Miyazaki, Hirofumi Kugitani, Mitsutaka Kohno, Motohiko Hirotsuka, Makoto Kito
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Volume:
102
Year:
2007
Language:
english
Pages:
6
DOI:
10.1016/j.foodchem.2006.05.054
File:
PDF, 485 KB
english, 2007
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