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Currants (Vitis vinifera L.) content of simple phenolics and antioxidant activity
Antonia Chiou, Vaios T. Karathanos, Anastasia Mylona, Fotini N. Salta, Fani Preventi, Nikolaos K. AndrikopoulosVolume:
102
Year:
2007
Language:
english
Pages:
7
DOI:
10.1016/j.foodchem.2006.06.009
File:
PDF, 178 KB
english, 2007