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Determination of antioxidant compounds and antioxidant activity in commercial oilseeds for food use
Carlo I.G. Tuberoso, Adam Kowalczyk, Erika Sarritzu, Paolo CabrasVolume:
103
Year:
2007
Language:
english
Pages:
8
DOI:
10.1016/j.foodchem.2006.08.014
File:
PDF, 162 KB
english, 2007