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Alterations in antioxidant status of rats following intake of ginger through diet
Nirmala Kota, Prasanna Krishna, Kalpagam PolasaVolume:
106
Year:
2008
Language:
english
Pages:
6
DOI:
10.1016/j.foodchem.2007.07.073
File:
PDF, 130 KB
english, 2008