Cytotoxic chalcones and antioxidants from the fruits of Syzygium samarangense (Wax Jambu)
Mario J. Simirgiotis, Seiji Adachi, Satoshi To, Hui Yang, Kurt A. Reynertson, Margaret J. Basile, Roberto R. Gil, I. Bernard Weinstein, Edward J. KennellyVolume:
107
Year:
2008
Language:
english
Pages:
7
DOI:
10.1016/j.foodchem.2007.08.086
File:
PDF, 153 KB
english, 2008