Radical-scavenging and antioxidant activity of...

Food Chemistry 2009 Vol. 113; Iss. 2

Radical-scavenging and antioxidant activity of avenanthramides

Amelie Fagerlund, Kerstin Sunnerheim, Lena H. Dimberg
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
113
Year:
2009
Language:
english
Pages:
7
DOI:
10.1016/j.foodchem.2008.07.101
File:
PDF, 233 KB
english, 2009
Conversion to is in progress
Conversion to is failed