Bioactivities of low-grade green coffee and spent coffee in...

Food Chemistry 2009 Vol. 115; Iss. 1

Bioactivities of low-grade green coffee and spent coffee in different in vitro model systems

K. Ramalakshmi, L. Jagan Mohan Rao, Yuko Takano-Ishikawa, Masao Goto
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Volume:
115
Year:
2009
Language:
english
Pages:
7
DOI:
10.1016/j.foodchem.2008.11.063
File:
PDF, 853 KB
english, 2009
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