Supercritical fluid extraction of Coriandrum sativum and...

Food Chemistry 2009 Vol. 117; Iss. 3

Supercritical fluid extraction of Coriandrum sativum and subsequent separation of isocoumarins by high-speed counter-current chromatography

Qing Chen, Shun Yao, Xuefeng Huang, Jianguang Luo, Junsong Wang, Lingyi Kong
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Volume:
117
Year:
2009
Language:
english
Pages:
5
DOI:
10.1016/j.foodchem.2009.04.025
File:
PDF, 433 KB
english, 2009
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