Analysis of grapefruit sulphur volatiles using SPME and...

Food Chemistry 2010 Vol. 120; Iss. 1

Analysis of grapefruit sulphur volatiles using SPME and pulsed flame photometric detection

Fatima Jabalpurwala, Ozan Gurbuz, Russell Rouseff
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Volume:
120
Year:
2010
Language:
english
Pages:
8
DOI:
10.1016/j.foodchem.2009.09.079
File:
PDF, 940 KB
english, 2010
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