Identification of the composition of fatty acids in...

Identification of the composition of fatty acids in Eucommia ulmoides seed oil by fraction chain length and mass spectrometry

Liang-xiao Zhang, Xiao-yan Ji, Bin-bin Tan, Yi-zeng Liang, Nan-nan Liang, Xiang-li Wang, Hui Dai
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Volume:
121
Year:
2010
Language:
english
Pages:
5
DOI:
10.1016/j.foodchem.2009.12.089
File:
PDF, 393 KB
english, 2010
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